Aflatoxins (B1, B2, G1, G2) produced by certain fungi (Aspergillus flavus and Aspergillus parasificus) are toxic metabolites which have been associated with various diseases, such as aflatoxicosis, in livestock, domestic animals and humans throughout the world. Many methods can be used for Aflatoxins analysis, including TLC, HPLC, immunoassay, LCMS etc. Of all the methods, the …